This pepperoni garbage bread has a little bit of everything, which makes it a perfect addition to this Sunday’s game-day appetizers with the guys. Here’s everything you’ll need:
1 (13.8-ounce) package refrigerated pizza crust
1 cup shredded mozzarella cheese
1 cup pepperoni slices (about 32 slices)
1 (12-ounce) jar roasted red peppers, drained and lightly patted dry, then cut into thin strips
1 cup fresh spinach
Garlic powder for sprinkling
Preheat oven to 350°F. Coat a baking sheet with cooking spray.
Unroll pizza dough onto baking sheet. Sprinkle cheese evenly over dough. Layer with pepperoni, red peppers, and spinach. Sprinkle with garlic powder. Roll dough up jelly roll-style and fold ends under to close. Lightly spray with cooking spray.
Bake 30 to 35 minutes, or until golden. Let cool 5 minutes, slice and serve.
And make sure you get your friends to try it!
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